Recipe for Apple Stuffing from the Christmas section.
Apple Stuffing1/4 cup chopped onions
1/4 cup chopped celery
2 tablespoons margarine
4 cups dry bread cubes
1/2 teaspoon poultry seasoning
1/2 teaspoon dried sage
1 cup diced, unpeeled apples
1/2 teaspoon dried sage
Freshly-ground black pepper
1/2 cup chicken broth Cook onions and celery in margarine for 5 minutes, or until tender. Combine onions and celery with all other dry ingredients. Add broth, and toss. Use to stuff Cornish game hens, chicken or turkey. Yields stuffing for a 10- to 12-pound turkey or 12 servings.
We hope you enjoy your freshly made Apple Stuffing. This recipe came from Christmas's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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