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Warm Maine Lobster Dip - Appetizers Recipes - Recipes for Appetizers
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Recipe for Warm Maine Lobster Dip from the Appetizers section.
Warm Maine Lobster DipSource: Maine Department of Agriculture16 ounces low fat cream cheese
2 cups cooked Maine lobster meat
2 tablespoons finely chopped onion
1 tablespoon fresh horseradish
1 teaspoon Worcestershire sauce
Hot pepper sauce to taste
Milk, as needed to thin (if desired)
1/4 cup chopped walnutsSoften the cream cheese, and cut the lobster meat into bite size pieces. Stir all the ingredients together, adjusting the consistency with milk, as desired. Place into an oven-proof dish and refrigerate for several hours.Bake uncovered at 375 degrees F for 25 minutes or until bubbly.
We hope you enjoy your freshly made Warm Maine Lobster Dip. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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