Hot Chipped Beef Dip - Appetizers Recipes - Recipes for Appetizers

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Recipe for Hot Chipped Beef Dip from the Appetizers section.

Hot Chipped Beef Dip

1/2 cup coarsely chopped pecans
2 tablespoons butter
1/2 teaspoon salt
11 ounces cream cheese, softened
2 tablespoons milk
1 cup sour cream
1 (2 1/2 ounce) jar dried beef, cut into pieces
1/4 cup chopped green bell pepper
1 small onion, grated
PepperOven toast pecans in butter and salt.Mix cream cheese, milk, beef, green pepper, onion and pepper. Fold in sour cream and half the nuts. Place in baking dish and sprinkle remaining nuts on top. Bake at 350 degrees F for 20 minutes.Serve in chafing dish with Melba rounds.Serves 8 to 10.

We hope you enjoy your freshly made Hot Chipped Beef Dip. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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