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Meatballs - Appetizers Recipes - Recipes for Appetizers
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Recipe for Meatballs from the Appetizers section.
Meatballs4 pounds ground beef
1 package Lipton? onion soup mix
1 egg
1/2 cup cracker crumbs
1 bottle seafood cocktail sauce
1 large jar grape jellyMix the beef, soup mix, egg and cracker crumbs well and form into 1 1/2 to 2-inch meatballs and bake on rimmed cookie sheet at 350 degrees F until done.Combine cocktail sauce and jelly, heating until it is melted and blended. Pour over cooked meatballs in chafing dish and serve with wooden picks.
We hope you enjoy your freshly made Meatballs. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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