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Tri-Color Rajas - Appetizers Recipes - Recipes for Appetizers
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Recipe for Tri-Color Rajas from the Appetizers section.
Tri-Color Rajas1/2 green bell pepper, seeded
1/2 yellow bell pepper, seeded
1/2 red bell pepper, seeded
3/4 cup Monterey jack cheese, shredded
1/4 tablespoon crushed red pepper
2 tablespoons ripe olives, choppedCut bell peppers into 6 strips each, then cut crosswise in halves. Arrange strips flesh side up on an ungreased ovenproof dish. A good way to arrange them is to visualize the plate in three triangles, the points being in the center. Arrange one color pepper on each triangle. Sprinkle with cheese, red pepper and olives. Set oven to broil and broil peppers about 3 to 4 inches from heat until cheese melts (about 3 minutes).
We hope you enjoy your freshly made Tri-Color Rajas. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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