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Reuben Roll-ups - Appetizers Recipes - Recipes for Appetizers
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Recipe for Reuben Roll-ups from the Appetizers section.
Reuben Roll-ups1 package refrigerated crescent rolls
1 (8 ounce) can sauerkraut, well drained
1 tablespoon Thousand Island dressing
8 thin slices cooked corn beef
2 slices Swiss cheeseCut corned beef and Swiss cheese into 1/2-inch strips.Separate rolls into 8 triangular pieces. Snip drained sauerkraut to long strands and combine with salad dressing. Place 1 slice corned beef across wide edge of triangle roll. Spread 2 tablespoons sauerkraut mixture on corned beef, and top with 2 strips of Swiss cheese. Roll up beginning with wide end of triangle. Bake on an ungreased baking sheet at 375 degrees F for 10 to 15 minutes, or until golden brown.Serve hot.
We hope you enjoy your freshly made Reuben Roll-ups. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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