|
Smoked Catfish Spread - Appetizers Recipes - Recipes for Appetizers
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Smoked Catfish Spread from the Appetizers section.
Smoked Catfish Spread8 ounces smoked catfish fillet, broken into small pieces
4 ounces cream cheese
2 tablespoons unsalted butter
1 to 1 1/2 tablespoons milk
2 teaspoons minced onion
1 1/2 teaspoons brandy
1 teaspoon fresh lemon juice
1/4 teaspoon hot pepper sauce
Salt and freshly-ground black pepper, to tastePlace all ingredients in the bowl of a food processor or mixer, and mix well. Pack the mixture into a small serving bowl, and refrigerate the mixture, covered, at least 30 minutes and as long as 48 hours.Serve the spread with crackers or bread.
We hope you enjoy your freshly made Smoked Catfish Spread. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
