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Herb "Butter" Spread - Appetizers Recipes - Recipes for Appetizers
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Recipe for Herb "Butter" Spread from the Appetizers section.
Herb "Butter" SpreadThis is delicious on small rounds of toasted bread or on crackers.4 ounces nonfat cream cheese
2 tablespoons unsalted butter, softened
1 clove garlic, minced
2 teaspoons basil, chopped
2 teaspoons parsley, chopped
1 teaspoon dill or thyme (or other fresh herb), chopped
Salt and pepper, to taste
1/8 teaspoon dry zesty Italian dressing mix
Dash of lemon juiceCombine all ingredients In a food processor or blender. Pur?e until smooth.Refrigerate in an airtight container for up to 7 days. The spread will firm up as it cools. One teaspoon is only 14 calories!
We hope you enjoy your freshly made Herb "Butter" Spread. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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