Chili Cheese Roll - Appetizers Recipes - Recipes for Appetizers

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Recipe for Chili Cheese Roll from the Appetizers section.

Chili Cheese Roll

8 ounces American cheese, grated
3 ounces cream cheese
1/8 teaspoon garlic powder
1/4 cup chopped pecans
2 tablespoons chili powderSet cheese out until it is room temperature. Mix both cheeses until well blended. Stir in garlic powder and pecans. Form into a 10-inch long roll. Spread the chili powder on wax paper and coat the outside of cheese by rolling over the wax paper. Chill.Slice and serve with crackers or Melba toast.Makes 40 (1/4-inch) thick slices.

We hope you enjoy your freshly made Chili Cheese Roll. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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