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Shrimp With Jalapeno Cheese - Appetizers Recipes - Recipes for Appetizers
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Recipe for Shrimp With Jalapeno Cheese from the Appetizers section.
Shrimp with Jalapeno Cheese2 pounds unpeeled large fresh shrimp
6 cups water
8 ounces cream cheese, softened
2 pickled jalapeno peppers, seeded and finely chopped
1 garlic clove, minced
2 teaspoons cilantro, freshly chopped
1/4 teaspoon salt
18 teaspoon pepperPeel shrimp, leaving tail and first joint of shell intact; cut a deep slit down the length of the outside curve of each shrimp, and devein.Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water; chill.Combine cream cheese and remaining ingredients; beat well. Fill a decorating bag fitted with metal tip No. 21 with cream cheese mixture. Pipe filling lengthwise into the slits in the shrimp.Yields 16 to 18 appetizer servings.
We hope you enjoy your freshly made Shrimp With Jalapeno Cheese. This recipe came from Appetizers's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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