Recipe for Butterscotch Bars from the Bar Cookie section.
Butterscotch Bars1 cup sifted flour
1 teaspoon baking powder
3/4 teaspoon salt
1 cup butterscotch morsels
1/4 cup butter
1 cup firmly packed brown sugar
2 eggs
1/2 teaspoon vanilla extract
1/2 cup chopped walnuts or pecans Sift together sifted flour, baking powder and salt; set aside. Melt butterscotch morsels and butter in top of double boiler; remove from heat and stir in brown sugar; let cool 5 minutes. Add unbeaten eggs and vanilla extract and mix well. Blend in sifted dry ingredients and chopped nuts. Turn into greased 13 x 9-inch pan. Bake at 350 degrees F for 20 to 25 minutes. Cut into squares while warm.
We hope you enjoy your freshly made Butterscotch Bars. This recipe came from Bar Cookie's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
