Recipe for Peanut Butter Chip Triangles from the Bar Cookie section.
Peanut Butter Chip Triangles1 1/2 cups all-purpose flour
1/2 cup packed light brown sugar
1/2 cup cold butter or margarine
1 2/3 cups (10 ounce package) Reese's
Peanut Butter Chips, divided
1 (14 ounce) can sweetened condensed milk
1 egg, slightly beaten
1 teaspoon vanilla extract
3/4 cup chopped walnuts
Confectioners' sugar (optional) Preheat oven to 350 degrees F. Stir together flour and brown sugar in medium size bowl; cut in cold butter until mixture is crumbly. Stir in 1/2 cup peanut butter chips; press mixture on bottom of 13 x 9-inch baking pan. Bake 15 minutes. Meanwhile, in large bowl, combine sweetened condensed milk, egg and vanilla extract; stir in remaining chips and walnuts. Spread evenly over baked crust. Bake 25 minutes or until golden brown. Cool completely in pan on wire rack. Cut into 2 to 2 1/2-inch squares; cut squares diagonally to form triangles. Sift confectioners' sugar over top, if desired. Makes 24 to 48 triangles.
We hope you enjoy your freshly made Peanut Butter Chip Triangles. This recipe came from Bar Cookie's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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