Recipe for Seven Layer Magic Cookie Bars from the Bar Cookie section.
Seven Layer Magic Cookie BarsSource: Eagle Brand 1/2 cup (1 stick) butter or margarine
1 1/2 cups graham cracker crumbs
1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
1 cup (6 ounces) butterscotch flavored chips
1 cup (6 ounces) semi-sweet chocolate chips
1 1/3 cup flaked coconut
1 cup chopped nuts Preheat oven to 350 degrees F (325 degrees F for glass dish). In a 13 x 9-inch baking pan, melt butter in oven. Sprinkle crumbs over butter; pour Eagle Brand evenly on top of crumbs. Top with remaining ingredients in order listed; press down firmly with fork. Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store covered at room temperature. Tip: For perfectly cut cookie bars line entire pan (including sides) with a sheet of aluminum foil first. When bars are baked, cool; lift up edges of foil to remove from pan. Cut into individual squares. Lift off of foil.
We hope you enjoy your freshly made Seven Layer Magic Cookie Bars. This recipe came from Bar Cookie's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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