Recipe for Remus's Kansas City Classic Sauce from the Barbecue section.
Remus's Kansas City Classic SaucePosted by CookinMom at recipegoldmine.com May 24, 2001 Source: Recipe by Remus Powers, originator of the Diddy-Wa-Diddy Sauce contest 1/4 teaspoon allspice 1/4 teaspoon cinnamon 1/4 teaspoon mace 14 teaspoon black pepper 1/2 teaspoon curry powder, oriental preferred 1/2 teaspoon chili powder 1/2 teaspoon paprika 1/4 cup white vinegar 1/2 teaspoon hot pepper sauce 1 cup ketchup 1/3 cup dark molasses Place all of the dry ingredients into a bowl. Add vinegar and stir. Add remaining ingredients and stir until mixture is thoroughly blended. This sauce may be served room temperature or heated. Yield: 2 cups
We hope you enjoy your freshly made Remus's Kansas City Classic Sauce. This recipe came from Barbecue's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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