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Boudin' Blanc - Barbecue Recipes - Recipes for Barbecue
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Recipe for Boudin' Blanc from the Barbecue section.
Boudin' BlancFrom the kitchen of Kevin Taylor, the BBQ Guru1 (2 1/2 pound) pork butt
1 (2 1/2 pound) chicken, ground
2 1/2 teaspoons kosher (coarse) salt
2 1/2 tablespoons white pepper
2 1/2 cups onions, minced
4 tablespoons butter
2 eggs
1/4 bunch parsley, fresh
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/8 teaspoon cloves
1/8 teaspoon cinnamon
2 1/2 cups rice, cookedMelt butter and saut? onions.Mix eggs and spices.Combine onions, parsley and rice with meats.Mix in eggs and spices.Shape into links and cook.
We hope you enjoy your freshly made Boudin' Blanc. This recipe came from Barbecue's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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