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Kielbasa - Barbecue Recipes - Recipes for Barbecue
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Recipe for Kielbasa from the Barbecue section.
KielbasaFrom the kitchen of Kevin Taylor, the BBQ Guru1 (5 pound) pork butt
2 1/2 tablespoons kosher (coarse) salt
1/2 tablespoon sugar
1 tablespoon black pepper, coarsely ground
1 tablespoon garlic powder
4 teaspoons marjoram
1 1/4 teaspoons allspice
1/2 teaspoon MSGGrind pork for sausage.Thoroughly mix in all other ingredients.Allow sausage to age overnight.Form into links and use as soon as possible.Freeze unused portions immediately.
We hope you enjoy your freshly made Kielbasa. This recipe came from Barbecue's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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