Recipe for Steak Marinade from the Barbecue Sauce section.
Steak MarinadePosted by bettyboop50 at recipegoldmine.com April 26, 2001 Enough to marinate a 1 or 2 pound steak. 1/3 cup red wine vinegar
1 tablespoon oil
1 tablespoon Dijon mustard
2 teaspoons minced garlic
1 teaspoon Trader Joe's barbecue seasoning or your choice
Dash of freshly ground pepper Place all ingredients in a 1 gallon zip lock bag, mixing well. Add steak and freeze overnight. Defrost steak in refrigerator overnight. Grill on barbecue until medium done. Slice steak thinly and serve.
We hope you enjoy your freshly made Steak Marinade. This recipe came from Barbecue Sauce's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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