Recipe for Coffee Roast from the Beef section.
Coffee RoastThis roast is tender and delicious! 1 (3 to 4 pound) beef roast
1 teaspoon minced garlic
1 teaspoon Worcestershire sauce
1 beef bouillon cube
1 cup strong leftover black coffee
1 cup vinegar
1 envelope Lipton mushroom onion soup mix Soak roast in vinegar overnight. Drain roast. Put roast and remaining ingredients in crockpot for 7 to 8 hours - 6 hours on HIGH and 2 hours on LOW. Serve over potatoes or noodles.
We hope you enjoy your freshly made Coffee Roast. This recipe came from Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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