Recipe for Oriental Beef Strips from the Beef section.
Oriental Beef Strips1 pound thin sliced top or bottom round steak
1 large onion, cut into chunks
6 to 8 tablespoons soy sauce
1 tablespoon garlic powder
1/4 cup water
1 package dry brown gravy mix Cut round steaks in 1-inch strips, trimming off all excess fat. Put strips into crockpot. Over this add onion chunks, garlic powder and soy sauce. Add water to the dry brown gravy mix. Pour over meat mixture. Cook on LOW for 6 hours. Serve over brown rice and Oriental vegetables.
We hope you enjoy your freshly made Oriental Beef Strips. This recipe came from Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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