Recipe for Steak And Peppers from the Beef section.
Steak and PeppersPosted by Olga at recipegoldmine.com 7:08:33pm 8/1/03 1 pound round steak, cut into 2 1/2 x 1/4 inch strips
1/3 cup vegetable oil
3 tablespoons red wine vinegar
1 clove garlic, crushed
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups julienne strips green pepper
1 cup thinly sliced onion
2 tablespoons soy sauce In shallow glass baking dish, combine beef strips, oil, vinegar, garlic, salt and black pepper. Chill for at least 8 hours; stir frequently. Remove beef from marinade; reserve marinade. Brown beef strips in electric skillet at medium heat. Add green pepper and onion; cook for 2 minutes, stirring constantly. Add marinade and soy sauce to skillet; stir to combine well. Reduce heat to low and simmer until pepper and onion are just tender, about 5 minutes, stirring constantly. Serves 4.
We hope you enjoy your freshly made Steak And Peppers. This recipe came from Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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