Recipe for Chocolate Chip Biscotti from the Biscotti section.
Chocolate Chip Biscotti3/4 pound butter or margarine
6 cups all-purpose flour
2 cups granulated sugar
1 dozen medium eggs
5 tablespoons baking powder
1 (12 ounce) package chocolate chips
1 teaspoon anise extract
1 teaspoon lemon or orange extract Melt butter. Cool. Add extracts, sugar, eggs, baking powder, flour and chocolate chips. Pour onto greased baking sheet and bake at 375 degrees F for 10 to 14 minutes. Frost with confectioners' sugar, anise extract and water. Sprinkle with multi-colored sugar sprinkles. Slice when cool. NOTE: This recipe may be cut in half for smaller quantity of cookies.
We hope you enjoy your freshly made Chocolate Chip Biscotti. This recipe came from Biscotti's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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