|
Williamsburg Biscuits - Breakfast Recipes - Recipes for Breakfast
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Williamsburg Biscuits from the Breakfast section.
Williamsburg Biscuits1/2 pound sharp Cheddar cheese
1/2 pound butter, softened
2 1/8 cups sifted flour
1/2 teaspoon salt
1/2 teaspoon paprika
Confectioners' sugarCream the cheese (leave out overnight and cheese will cream like butter). Beat in butter. Add next 3 ingredients. Drop from small spoon. Bake at 450 degrees F for 7 to 8 minutes.Sprinkle confectioners' sugar on wax paper. Place biscuits on paper and sprinkle with sugar. Serve hot. May be prepared several days in advance. Freezes well.Yields 50 biscuits.
We hope you enjoy your freshly made Williamsburg Biscuits. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
