Fresh Tomato Biscuits - Breakfast Recipes - Recipes for Breakfast

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Recipe for Fresh Tomato Biscuits from the Breakfast section.

Fresh Tomato Biscuits

1/2 cup mayonnaise
1/4 teaspoon salt
1/4 teaspoon coarsely ground pepper
1/4 cup finely shredded fresh basil
1 can refrigerated flaky biscuits
2 medium size tomatoes, thinly slicedCombine first 4 ingredients. Set aside.Press each biscuit into a 4-inch circle. Place biscuit circles on a lightly greased baking sheet. Bake at 400 degrees F for 6 minutes. Spread each biscuit evenly with about 2 teaspoons mayonnaise mixture. Top evenly with tomato slices. Bake at 400 degrees F for 6 minutes more or until mayonnaise mixture is bubbly. Serve at once.

We hope you enjoy your freshly made Fresh Tomato Biscuits. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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