Recipe for Sunday Morning Sausage And Eggs from the Breakfast section.
Sunday Morning Sausage and Eggs2 pounds pork sausage
2 eggs, beaten
2 teaspoons grated onion
1 1/2 cups fine dry toast or bread crumbs
1/4 cup parsley (optional)
Scrambled eggs Lightly butter a 9-inch ring mold. Mix first 5 ingredients and pack into mold. Bake at 350 degrees F for 25 minutes. Remove from oven and pour off excess fat. Bake 25 minutes more. Turn onto heated platter and fill with scrambled eggs.
We hope you enjoy your freshly made Sunday Morning Sausage And Eggs. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
