Recipe for Cinnamon Twists from the Breakfast section.
Cinnamon Twists1 roll refrigerated biscuits
1/2 cup melted butter or margarine
1 cup cinnamon and sugar, mixed well Stretch biscuits into an oval shape. Dip into melted butter, coating both sides. Dip into the cinnamon-sugar mixture, coating both sides. Twist biscuits about three or four times, twisting in one direction. Place on cookie sheet and place in a preheated 350 degree F oven until golden brown.
We hope you enjoy your freshly made Cinnamon Twists. This recipe came from Breakfast's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
