Recipe for Cranberry Spice Cake from the Cakes section.
Cranberry Spice Cake1/2 cup shortening
1 cup light brown sugar, packed
2 eggs
1 cup jellied cranberry sauce
1 cup chopped nuts
1 cup seedless raisins
2 3/4 cups sifted flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon nutmeg
3/4 cup buttermilk Blend shortening, sugar and eggs. Stir in cranberry sauce, nuts and raisins. Add mixed dry ingredients alternately with milk. Place in greased 9-inch tube pan. Bake at 350 degrees F about one hour. Cool; remove from pan. Ice with Creamy Lemon Icing. Creamy Lemon Icing
2 1/3 cups sifted confectioners' sugar
1/4 teaspoon salt
1 lemon juice
1/4 cup granulated sugar
1/2 cup shortening
1 tablespoon grated lemon rind Mix confectioners' sugar, salt and egg. Boil lemon juice and granulated sugar together for 1 minute. Add shortening and lemon rind. Beat all ingredients together until creamy.
We hope you enjoy your freshly made Cranberry Spice Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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