Recipe for Maple Frosting from the Cakes section.
Maple FrostingPosted by kdipaolo at recipegoldmine.com 6/11/01 11:21:58 am 1 1/4 cups pure maple syrup
2 stiffly beaten egg whites
1/8 teaspoon black pepper
1/4 cup sifted powdered sugar In saucepan cook 1 1/4 cups pure maple syrup to soft ball stage (238 degrees F). Gradually add the hot maple syrup to 2 stiffly beaten egg whites, beating constantly with electric mixer. Stir in 1/4 cup sifted powdered sugar and beat till well blended.
We hope you enjoy your freshly made Maple Frosting. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
