Recipe for Chocolate Fudge Icing from the Cakes section.
Chocolate Fudge Icing2 cups granulated sugar
1/2 cup cocoa
1/2 cup milk
6 tablespoons margarine
2 tablespoons light corn syrup
1 teaspoon vanilla extract Mix sugar, cocoa, milk, margarine and corn syrup. Slowly bring to a full boil. Let boil for 1 minute. Add vanilla extract. Cool and beat with mixer until mixture is of spreading consistency. Spread quickly. Sufficient to ice a 2-layer (9-inch) cake or 1 (13 x 9-inch) sheet cake.
We hope you enjoy your freshly made Chocolate Fudge Icing. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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