Recipe for Fluffy Cocoa Topping from the Cakes section.
Fluffy Cocoa Topping6 ounces cream cheese, softened
1/3 cup granulated sugar
1/4 cup Hershey's cocoa
3 tablespoons milk
2 cups frozen nondairy whipped topping, thawed In small mixer bowl, beat cream cheese, sugar and cocoa. Add milk; beat until smooth and fluffy. Stir in whipped topping. Serve as topping for unfrosted cakes. Makes about 2 1/4 cups.
We hope you enjoy your freshly made Fluffy Cocoa Topping. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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