Recipe for Marshmallow Frosting from the Cakes section.
Marshmallow FrostingThis is very easy to make, and it can be made in advance. 3 egg whites
2/3 cup granulated sugar
2 tablespoons corn syrup
1 teaspoon vanilla extract Over double boiler, beat all ingredients until firm peaks form, approximately 7 minutes. Allow to cool completely before icing cake.
We hope you enjoy your freshly made Marshmallow Frosting. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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