Recipe for Banana Pound Cake from the Cakes section.
Banana Pound CakePosted by Marla at recipegoldmine.com 10/18/2001 7:17 am 1 (18 1/2 ounces) box yellow cake
4 eggs (room temperature)
1/3 cup oil
1/2 cup water
1 1/3 cups mashed bananas (about 4 medium)
1 (3 3/4 ounce) box instant vanilla pudding
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 teaspoon vanilla extract Combine all ingredients in large mixer bowl. Mix until blended, then beat at medium speed for 4 minutes. Turn batter into greased and lightly floured 10-inch tube pan. Bake in 350 degree F oven for 1 hour or until done. If desired, dust with confectioner's sugar before serving.
We hope you enjoy your freshly made Banana Pound Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
