Recipe for Festive Frangelico Cake from the Cakes section.
Festive Frangelico Cake1 (18.25 ounce) box yellow cake mix
1 small box instant vanilla pudding mix
4 eggs
1/2 cup cold water
1/2 cup oil
1/2 cup chopped pecans or walnuts
1/2 cup Frangelico Combine cake ingredients in a large bowl; beat at medium speed for 2 minutes. Pour into a greased and floured 10-inch pan. Bake at 350 degrees F for 1 hour. Set on rack to cool. Invert on serving plate. Prick top immediately with wooden pick; drizzle and brush half of glaze evenly over top and sides. Reserve 1/2 of glaze. After cake has cooled, reheat glaze and brush it evenly over cake. Glaze
1/8 pound butter
1/2 cup granulated sugar
1/8 cup water
1/4 cup Frangelico Melt butter in saucepan. Stir in water and sugar. Boil 3 minutes, stirring constantly. Remove from heat. Stir in Frangelico.
We hope you enjoy your freshly made Festive Frangelico Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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