Recipe for Gooey Butter Cake from the Cakes section.
Gooey Butter CakeThis is a quick version of this famous cake from St. Louis, Missouri. 1 (18.25 ounce) box yellow cake mix
4 eggs
1/2 cup (1 stick) butter, melted
1 (16 ounce) box confectioners? sugar
8 ounces cream cheese
1 1/2 tablespoons vanilla extract Mix together the cake mix, 2 eggs and butter. Spread batter into a 13 x 9-inch greased and floured pan. Batter will be thick. Blend remaining 2 eggs, all but 2 tablespoons of the confectioners' sugar and cream cheese. Pour over batter. Bake at 300 degrees F for 15 minutes, then remove from oven and sprinkle the 2 tablespoons confectioners' sugar on top. Return to oven and bake 25 minutes longer. Do not overbake or topping will not be gooey.
We hope you enjoy your freshly made Gooey Butter Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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