Recipe for Yum Yum Cake from the Cakes section.
Yum Yum Cake1 (18.25 ounce) box yellow cake mix
1 small box vanilla pudding (NOT INSTANT)
1 cup milk
8 ounces softened cream cheese
9 ounces Cool Whip
1 (20 ounce) can crushed pineapple, drained
Coconut
Chopped nuts Bake cake as directions and cool. Cook pudding with 1 cup milk; let cool. Mix softened cream cheese with Cool Whip. Blend cream cheese mixture with cooled vanilla pudding and spread on cake. Top with pineapple. Sprinkle with coconut and nuts.
We hope you enjoy your freshly made Yum Yum Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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