Recipe for Turtle Cake from the Cakes section.
Turtle CakeThis is another cake I've been making for years. It's still a hit every time I serve it. ~ Linda Kilbride - Maricopa, Arizona 1 (14 ounce) bag Kraft caramels
1/2 cup evaporated milk
3/4 cup (1 1/2 sticks) butter
1 (18.25 ounce) box chocolate* cake mix
1 cup pecans, chopped
12 ounces chocolate chips * regular or German chocolate Preheat oven to 350 degrees F. Grease a 13 x 9-inch baking pan. Prepare cake mix and pour 1/2 into pan. Bake for 8 to 12 minutes. In a double boiler melt butter, milk and caramels. Pour over the baked layer. Sprinkle the pecans over the caramel layer. Sprinkle the chocolate chips over the pecans. Pour remaining batter over and finish baking for 20 to 25 minutes. Place on a wire rack to cool.
We hope you enjoy your freshly made Turtle Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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