Recipe for Orange Velvet Pound Cake from the Cakes section.
Orange Velvet Pound Cake1 cup butter
1/2 cup shortening
3 cups granulated sugar
7 eggs
1 cup milk
Dash of salt
1 teaspoon orange extract
3 drops orange food coloring
3 cups flour Preheat oven to 325 degrees F. Grease and flour a tube or Bundt cake pan. Cream together butter, shortening and sugar. Add eggs, milk, salt, extract and food coloring. Mix well. Add flour until all ingredients are well blended. Bake at 325 degrees F for 1 hour 25 minutes. Cool and ice with cream cheese icing if desired.
We hope you enjoy your freshly made Orange Velvet Pound Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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