Recipe for Aztec Chocolate Cake from the Cakes section.
Aztec Chocolate CakeShared by Sofia with recipegoldmine.com This delicious cake will impress any guest with the hot touch of spices. 4 ounces (100-125g) butter
5 1/2 ounces (150g) granulated sugar
3 eggs
3 ounces (80g) dark cacao powder
4 ounces all-purpose flour
1/2 teaspoon vanilla extract
1 teaspoon baking powder or soda
2-3 teaspoons chili powder Mix all together and pour into buttered round shape. Bake at 345 degrees F (175 degrees C) for about 30 to 35 minutes. The cake should be quite creamy and soft inside.
We hope you enjoy your freshly made Aztec Chocolate Cake. This recipe came from Cakes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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