Recipe for Shroom Treats from the Camping section.
Shroom TreatsMushrooms Canned Underwood Deviled Ham Parmesan cheese Remove stems from mushrooms. Place about 1/2 teaspoon of Underwood Deviled Ham inside each mushroom cap. Sprinkle Parmesan cheese on top of mixture. Melt the cheese/ham/mushroom cap by toasting near fire at angle. Serve hot.
We hope you enjoy your freshly made Shroom Treats. This recipe came from Camping's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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