Recipe for Buttermilk Candy from the Candy section.
Buttermilk Candy1 cup buttermilk
1 teaspoon baking soda
2 cups granulated sugar
2 teaspoons corn syrup
2 tablespoons butter
1 teaspoon vanilla extract
1 1/2 cups nuts Add baking soda to buttermilk in 4-quart saucepan. Stir well and let stand 1 minute. Add sugar, corn syrup and butter. Cook to soft ball stage (236 degrees F to 238 degrees F on candy thermometer). Add vanilla extract and nuts. Beat by hand until candy begins to thicken. Pour onto buttered cookie sheet. Let cool and cut into pieces. NOTE: This is similar to a pecan praline and breaks into irregular pieces.
We hope you enjoy your freshly made Buttermilk Candy. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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