Recipe for Pinon Brittle from the Candy section.
Pinon Brittle1 cup pi?on nuts
1/2 teaspoon salt
2 cups granulated sugar Melt sugar over low heat stirring constantly until it becomes thin syrup. Mix in shelled nuts and pour a thin sheet into a large buttered cookie sheet. When candy is cold and hard, break into pieces.
We hope you enjoy your freshly made Pinon Brittle. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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