Recipe for Irish Potato Candy from the Candy section.
Irish Potato Candy1 small potato
Confectioners' sugar
Peanut butter Boil potato until tender. Peel off skin and mash. Add confectioners' sugar until a stiff dough is formed. Roll out on a sugared board until thin. Spread with peanut butter to cover the potato dough. Roll up like a jellyroll. Chill, then cut into thin slices.
We hope you enjoy your freshly made Irish Potato Candy. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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