Recipe for Jigglers from the Candy section.
Jigglers2 large boxes gelatin, any flavor
2 1/2 cups boiling water Mix well and pour into a 13 x 9-inch pan. Chill in refrigerator for at least 3 hours before cutting into any desired shapes with cookie cutters or knives. Or you can pour into plastic molds. Dip bottoms of molds and bottom of pan into warm water for a few seconds before removing.
We hope you enjoy your freshly made Jigglers. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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