Recipe for Black Forest Fudge from the Candy section.
Black Forest Fudge8 ounces cream cheese, softened
4 cups confectioners' sugar
1 teaspoon almond extract
12 ounces baking chocolate, melted
3/4 cup chopped dried pitted cherries
3/4 cup chopped macadamia nuts Beat cream cheese, sugar and almond extract in large mixing bowl at medium speed with electric mixer until well blended. Gradually add chocolate, mixing well. Stir in cherries and nuts. Spread into greased 8-inch square baking pan. Chill several hours or overnight. Cut into squares. Makes 2 1/2 pounds.
We hope you enjoy your freshly made Black Forest Fudge. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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