Recipe for Butterscotch Creme Fudge from the Candy section.
Butterscotch Creme Fudge1 1/2 cups granulated sugar
1/2 cup (1 stick) butter or margarine
1 small can Pet milk
1 (7 ounce) jar Marshmallow Cr?me
1 (12 ounce) package butterscotch chips
1 teaspoon vanilla extract
1 cup chopped nuts Combine sugar, butter, milk and marshmallow cream in a large saucepan. Bring to a full boil; boil for 5 minutes. Remove from heat and add butterscotch chips, nuts and vanilla extract. Pour into greased 8-inch square pan. Chill in refrigerator until firm. Cut into squares.
We hope you enjoy your freshly made Butterscotch Creme Fudge. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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