Recipe for Alabama Pralines from the Candy section.
Alabama Pralines1 cup buttermilk 2 cups granulated sugar 1 teaspoon baking soda Dash of salt 1 1/2 cups chopped pecans 1 teaspoon vanilla extract In saucepan, combine buttermilk, sugar, baking soda and salt. Bring to a boil and simmer slowly until mixture forms a hard ball when dropped into cold water. Do not stir more than necessary during this cooking period. Remove from heat; add pecans and vanilla extract. Beat until dull. Drop by tablespoons onto foil. Let stand at least 30 minutes to cream and harden. NOTE: Humidity will cause pralines to become sugary.
We hope you enjoy your freshly made Alabama Pralines. This recipe came from Candy's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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