Recipe for Company Chicken Casserole from the Casseroles section.
Company Chicken Casserole1 box Stove Top? Stuffing
9 chicken fryer pieces
1 can French onion soup
1 can cream of mushroom soup
1 soup can water
1/2 cup (1 stick) butter Preheat oven to 350 degrees F. In a greased 13 x 9-inch cake pan or casserole dish, spread out the stuffing. Arrange chicken pieces on top. Cover with both cans of soup, water and dot with butter. Cover the dish with aluminum foil. Bake for 1 1/2 hours. Serve with potatoes. Serves 7 to 9.
We hope you enjoy your freshly made Company Chicken Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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