Recipe for Pineapple-cheese Casserole from the Casseroles section.
Pineapple-Cheese Casserole1 (20 ounce) can pineapple chunks 1 cup sharp Cheddar cheese, grated 1/2 cup granulated sugar 3 tablespoons flour 1/4 cup butter 1 cup crumbled Ritz? crackers 3 tablespoons pineapple juice Combine all ingredients except butter and crumbs. Melt butter and mix with cracker crumbs. Spread over top. Bake at 350 degrees F for 20 to 30 minutes.
We hope you enjoy your freshly made Pineapple-cheese Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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