Recipe for Baked Cheese Garlic Grits from the Casseroles section.
Baked Cheese Garlic Grits1 cup Quaker? or Aunt Jemima?
Enriched Hominy Quick Grits
1 teaspoon salt
4 cups boiling water
1 1/2 cups shredded sharp Cheddar cheese
1/2 cup butter or margarine
1/2 cup milk
2 eggs, beaten
1 small garlic clove, minced Preheat oven to 350 degrees F. Grease 2-quart casserole or baking dish. Prepare grits in salted boiling water as directed on package. Stir in cheese, butter, milk, eggs and garlic; continue cooking over low heat until cheese is melted. Pour into prepared baking dish; bake about 1 hour. Makes 6 servings.
We hope you enjoy your freshly made Baked Cheese Garlic Grits. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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