Recipe for Pork Chop Casserole from the Casseroles section.
Pork Chop Casserole6 large pork chops
6 potatoes, sliced
3 medium onions, sliced
1 can cream of mushroom soup
1/4 cup water
Salt and pepper
1 green bell pepper, sliced Brown pork chops. Place alternating layers of pork chops, potatoes and onions in a baking dish. Season. After first layer of pork chops, potatoes and onions is in place, pour half the soup over the top. Layer again. Season. Pour the remaining soup over, then pour water over the top. Season. Bake, covered, for 1 to 1 1/2 hours at 350 degrees F. Alternate method: Layer the same way in a crockpot. Cook on low heat for 6 to 8 hours or on high heat for 3 1/2 hours.
We hope you enjoy your freshly made Pork Chop Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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