Recipe for Broccoli-cheese Casserole from the Casseroles section.
Broccoli-Cheese Casserole2 (16 ounce) bags chopped broccoli
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup mayonnaise
1 small can water chestnuts, sliced
12 ounces Cheddar cheese, grated Cook broccoli according to directions on bag. Combine soups, mayonnaise and half the cheese. Layer broccoli, then soup mixture, then water chestnuts, ending with remaining grated cheese. Bake at 350 degrees F for 30 minutes.
We hope you enjoy your freshly made Broccoli-cheese Casserole. This recipe came from Casseroles's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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